Have you ever taken digestive enzymes? I take them before large meals or if I eat a lot of dairy.
The reason?
Taking a digestive enzyme with meals can make a difference in how you feel when you eat. It can reduce the feeling of being overly full, reduce gas and best of all… no bloating! From a nutritional perspective, digestive enzymes it help to break down the food so that the body has to do less work during the process of digestion and absorb the nutrients more efficiently.
To test the theory, I put a slice of steak in a Ziplock bag, added a little warm water and the contents of one capsule my digestive enzyme. In 10 minutes, the steak was broken down. That convinced me that digestive enzymes should be a part of my daily regimen.
My little capsules provide 18 unique digestive enzymes to help break down gluten, dairy, proteins, carbohydrates, fiber, and more, so, let’s break it down:
Breaks down protein in beef, chicken, pork, eggs, and nuts
• Protease 4.5 breaks down the proteins found in meats, nuts, eggs, and cheese
• Peptidase breaks down proteins during digestion to allow them to be used by the body
• Bromelain breaks down proteins
• Phytase helps the body digest minerals, such as calcium, zinc, copper, and manganese
• Protease 6.0 breaks down the proteins found in meats, nuts, eggs, and cheese
• Lipase breaks down fats found in dairy, nuts, oil, and meat products
• Neutral Bacterial Protease helps break down protein
Breaks down lactose and fats in milk, cheese, and ice cream
• Lipase breaks down fats found in dairy, nuts, oil, and meat products
• Lactase breaks down lactose (milk sugars)
• Acid Maltase breaks down proteins, carbohydrates, and fats to maintain an optimal absorption of nutrients
• Protease 6.0 breaks down the proteins found in meats, nuts, eggs, and cheese
Breaks down carbohydrates in bread, rice, pasta, cookies, candy, fruit, and vegetables
• Invertase breaks down sucrose (table sugar)
• Amylase helps break down starches to allow them to be absorbed and used for energy
• Glucoamylase helps break down starches into glucose, which is usable by the body
• Acid Maltase is used to breakdown proteins, carbohydrates, and fats to maintain an optimal absorption of nutrients
• Hemicellulase breaks down fiber and carbohydrates
• Pectinase is a group of enzymes that break down the pectin commonly found in plants
• Xylanase breaks down xylan sugars, like those found in corn
• Invertase breaks down sucrose (table sugar)
Breaks down fiber in salad, beans, and whole grains
• Alpha-galactosidase facilitates the digestion of beans, legumes, seeds, roots, and soy
• Cellulase breaks down cellulose (plant fiber)
• Beta-glucanase breaks down soluble fibers found in grains
• Hemicellulase breaks down fiber and carbohydrates
• Phytase helps the body digest minerals, such as as calcium, zinc, copper, and manganese
These little capsules are a game changer!
My gut health is so incredibly important to me, how’s your gut?
Hayseeds Creative 